Sweet Coconut Bars (Print Version)

# Ingredients:

01 - 1/2 cup powdered sugar
02 - 2/3 cup sweetened coconut milk
03 - 3 cups of shredded, plain coconut

# Instructions:

01 - Put parchment paper into an 8-inch square pan and keep it close by for later.
02 - Mix together the shredded coconut, sweetened coconut milk, and powdered sugar in a big bowl until it forms a chunky mixture.
03 - Dump the mixture into the prepared pan. Press it down firmly and evenly with damp hands.
04 - Pop the pan in the fridge for about an hour to let it set. When firm, slice it into rectangle pieces with a sharp knife.

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