Sweet Coffee Oats (Print Version)

# Ingredients:

01 - 2 tablespoons dark brown sugar
02 - 1 cup old-fashioned oats
03 - 1 tablespoon chia seeds
04 - Small dash of salt
05 - ΒΌ cup cold brew coffee concentrate, or freshly made espresso
06 - 1 cup plain unsweetened almond milk

# Instructions:

01 - Dump the dark brown sugar, old-fashioned oats, chia seeds, and salt into your meal container and give everything a good stir.
02 - Add your espresso and almond milk on top of the dry mixture and stir until everything's well blended.
03 - Put the lid on and stick it in the fridge for at least 2 hours but you can leave it there all night too.
04 - You can splash in extra almond milk if you want or just eat it as it comes.

# Notes:

01 - These coffee-soaked overnight oats take inspiration from the trendy Brown Sugar Shaken Espresso you'll find at coffee shops.

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