
Juicy chicken with crisp asparagus and mushrooms wrapped in a creamy Parmesan sauce, all mixed with perfectly al dente penne pasta.
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Juicy chicken with crisp asparagus and mushrooms wrapped in a creamy Parmesan sauce, all mixed with perfectly al dente penne pasta.
Rich cheese blend covered with plump blueberries and sweet crumble on a crunchy cookie bottom.
Hearty garden pie mixing roasted zucchini with tangy feta, topped with gooey mozzarella for a tasty meat-free dinner.
Soft gnocchi smothered in a velvety cream sauce with fresh pesto and tangy sundried tomatoes, done in minutes for busy weeknights.
Smooth avocado spread on crunchy brown bread topped with a runny egg and spicy sauce drizzle if you want it.
Oven-baked sweet potatoes topped with mushrooms, greens, and creamy feta, sprinkled with herbs and crunchy nuts.
Silky nut-flavored Brazilian balls wrapped in chopped pistachios - a yummy treat done in just a couple hours.
Cookies made with brown butter and filled with pistachio centers, packed with chocolate pieces and finished with extra pistachios on top.
Cloud-like buns crafted with the tangzhong approach, stuffed with creamy pistachio spread and sprinkled with crushed pistachios.