All Recipes

Check out Lets Cook it Easy's extensive recipe library! From comforting dinners to simple snacks, we've carefully curated endless tasty options just for you.

494 results in this collection. Page 34 Of 55

All Recipes

A decadent tart with chocolate and green top layer.
Tart with Pistachio Chocolate

Rich vegan no-bake tart with a pistachio center, chocolate topping, and a nutty crust. Easy and super satisfying!

A wooden bowl filled with green herb sauce.
Green Goddess Sauce

A fresh, creamy sauce combining yogurt, parsley, chives, and lemon—perfectly versatile as a dip or salad dressing.

A bright pistachio-filled tart slice served.
Elegant Pistachio Tart

A multilayered delight with a nutty crust, creamy pistachio center, and sponge topping.

Brightly colored tart filled with tomatoes and fresh herbs.
Savory Tomato Tart

Juicy heirloom tomatoes with creamy herb filling baked in a cheddar crust. Perfect seasonal treat with a fancy touch.

Golden pastries topped with spinach and cheese.
Spinach Feta Rolls

Light, flaky pastry layers wrapped around spinach and cheese, served warm with a tangy yoghurt dip for a tasty snack.

Three colorful fruit-filled oat cups.
Granola Yogurt Cups

Baked oats filled with yogurt and fruits, perfect to kick off your day or enjoy as a snack.

Golden sheet dessert topped with cinnamon sugar and cream filling inside.
Cinnamon Cheesecake Bars

Soft crescent layers hold a rich, creamy filling. A sweet cinnamon sugar topping makes it hard to resist.

A bowl of green vegetables.
Green Goddess Salad

Crunchy veggies covered in a smooth, basil-based herb dressing with spinach and nutritional yeast.

A bowl filled with berries like raspberries and strawberries.
Rose Pistachio Treat

Smooth and creamy, this no-churn frozen dessert highlights aromatic rose water and pistachios inspired by Middle Eastern flavors.